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Gastronomy

A selection of gourmet foods, Michelin starred chefs, wines & cigars for lovers of fine dining

Le Gourmet

Marche Retail opens India’s first-ever luxury grocery store, Le Gourmet at The Chanakya, New Delhi

Zorawar Kalra’s Shanghigh is your ticket to Shanghai’s historic speakeasies

Cover-Pic-Thoughtfully-curated-Sunday-brunch

Your guide to the best Sunday brunches in Delhi this winter

Capital’s culinary renaissance with new menus at Delhi’s iconic restaurants

Redefining the cocktail hour with the most dramatic presentations

DON-JULIO

Don Julio shares some of the best Tequila cocktail recipes

The Claridges reopens iconic Jade with a refreshing transformation

Ana Ros, world’s best & three Michelin star chef blends Slovenian cuisine with Indian spices

South American and regional Indian ingredients are picking up as contemporary global trends: Jatin Mallick, Chef & co-founder Tres

A Rendezvous with Chef Yves Mattagne at The Chambers

The most drool-worthy desserts of 2022

L’ Osteria Bella makes an interesting comeback at Holiday Inn, Aerocity

India’s first range wedding perfumery ‘SAA’ by 3000BC

House of Ming makes a comeback at Taj Mahal, Delhi

Chefs Hemant Oberoi and Ajay Chopra launch food-tech platform knosh

Vietnom

Viet:Nom: dishing out authentic flavours from Vietnam Manisha Rao

The Big Indian Wedding

Teavolution

Teavolution in a cup

Australia meets India in Hyatt Goa’s Kitchen

River View : For a meal with the View

IN HIGH SPIRITS | Alexandre Ricard, the 42-year-old Chairman and CEO of Pernod Ricard took over his family business earlier this year

Alexandre Ricard: “Money can’t buy experiences.”

After New Delhi, it’s New York for the Indian Accent

scottish-whisky

Finest Scottish single malts for your bar